Suggerimento: Cerca risultati solo in inglese. Puoi specificare la lingua di ricerca in Preferenze
Il Taleggio è un formaggio italiano a denominazione di origine protetta (DOP), a pasta cruda di latte vaccino, molle e a crosta lavata.
Le persone hanno chiesto anche
Che gusto ha il Taleggio?
Che tipo di formaggio e il Taleggio?
Dove viene prodotto il formaggio Taleggio?
Qual è il miglior Taleggio?
Taleggio (Talegg in Lombard language) is a semisoft, washed-rind, smear-ripened Italian cheese that is named after Val Taleggio. The cheese has a thin crust ...
Valutazione
(1) · 24,00 USD · Disponibile
Mildly pungent, with fruity, meaty notes, and an pungent, elastic, doughy texture, Taleggio is great for melting over vegetables or a toasted baguette. For an ...
Taleggio DOP is the world's oldest soft cheese, having been created in the 9th century in Bergamo, located in the Val Taleggio region of northern Lombardy.
Named after the valley of its origin, Taleggio is tradition incarnate. Its coarse rind is edible, and stands in great contrast to the creamy interior. Together, ...
7,50 USD Non disponibile
Taleggio is a semi-soft, washed-rind cheese from the Valtaleggio region in northern Italy, near Lombardy. It is characteristically aromatic yet mild in flavor ...
7 feb 2024 · Taleggio is a soft, smear-ripened cow's milk cheese originating in Northern Italy. The process of washing the flat, square wheels with a ...
Valutazione
(6) · 9,99 USD · Disponibile
Taleggio Cheese is soft as velvet & melts like a dream. A dependable softie to keep coming back to. Delivers qualities of washed-rind & unbeatable ...
18,99 USD Disponibile
This cows' milk, semi-soft washed rind cheese from the Lombardy region of northern Italy is very aromatic, yet mild in flavor. The texture is moist to oozy ...
10,50 USD Disponibile
Traditional cow's milk cheese from northern Italy. Rich and creamy with funky, mushroomy flavor.
