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A stromboli is larger and longer than a calzone and is baked as one piece and then cut into slices for serving a crowd. Calzones also start with pizza dough, but instead of forming a large rectangle, a small or medium ball is rolled or stretched out into a round.
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2 mag 2018 · Calzones use ricotta cheese, and stromboli does not. Stromboli is made with mozzarella cheese (preferably low-moisture) to keep moisture at a ...
30 apr 2024 · Calzones are generally meant to be eaten by just one to two people, whereas strombolis are intended to be sliced and served to a crowd. “Lots of ...
10 apr 2009 · Moreover, stromboli is rolled to resemble a loaf, whereas a calzone is folded to resemble a semicircle.”
11 mar 2022 · Serving. A calzone is typically cut in half and meant to serve one or two people. A stromboli is sliced into multiple servings.
15 feb 2023 · A calzone is a taco, while a stromboli is a burrito. Calzones and tacos are folded into a half moon shape. Stromboli and burritos are rolled.
9 giu 2024 · The only real difference in the doughs of a calzone vs. stromboli is the shape. As a folded version of a pizza, a calzone always starts with a ...
18 mag 2024 · Calzones are sealed by folding them in half and crimping their edges. A Stromboli is sealed by spiralling it and folding the excess dough back ...