northern italian cuisine, prepared to perfection
our seasonal menu specializes in Northern Italian cuisine and sources only the freshest ingredients: local produce and farm-raised proteins, plus fresh, house-made pastas. it features a variety of signature dishes, modern interpretations & creative desserts punctuated by our award-winning wine selections — featuring American and Italian wines
MENu
All menu items and prices subject to change.
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appetizers
MAIN COURSE
PASTA & RISOTTO
side dishes
